These fluffy cinnamon coconut flour cake bars are a simple, protein-rich candy deal with. Grain-free, moist, scrumptious and wholesome, good for snacks and desserts.
In search of a nutritious candy snack with tons of protein and no added sugar? These Fluffy Cinnamon Coconut Flour Cake Bars will develop into your new go-to recipe. With only a handful of entire meals components, together with True Diet Vanilla Whey Protein Powder (save with code HEALTHYHELPER!), egg whites, applesauce, and coconut flour, these bars are usually not solely simple to make, however filled with taste and protein. Let’s get began!
Why we love these cake flour bars
Excessive in protein: Nice for fueling your exercises and protecting you glad all through the day. Gluten-free: Made with coconut flour, these bars are good for these on a gluten-free eating regimen. QUICK AND EASY: This easy recipe requires minimal prep time and is prepared in nearly half-hour. You additionally solely want one bowl.
![Fluffy cinnamon coconut flour cake bar [high protein + grain-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2024/10/CoconutCake14.png?resize=525%2C788)
Fluffy Cinnamon Coconut Cake Flour Bar Components
True Diet Vanilla Whey Protein Powder 50 grams (save with code HEALTHYHELPER!) 25 grams coconut flour 1/4 teaspoon cinnamon 1/2 teaspoon baking powder 100 grams liquid egg whites 125 grams applesauce 1/4 cup shredded coconut (non-obligatory shredded coconut to combine with coconut flakes or sprinkle on prime if desired)
Step-by-step directions
Step 1: Preheat the oven
Preheat oven to 350°F (175°C). Line an 8 x 8 inch baking dish with parchment paper for straightforward removing.
Step 2: Combine the components
In a big mixing bowl, mix vanilla protein powder, coconut flour, cinnamon, and baking powder. Combine nicely.
Subsequent, add the liquid egg whites and applesauce to the dry combination. Add shredded coconut, if utilizing. Stir till all components are evenly blended. The dough needs to be thick however easy.
Step 3: Pour and bake
Pour the batter into the ready baking dish and unfold it evenly with a spatula. Sprinkle coconut on prime if desired. Bake for 20-25 minutes or till the highest is agency to the contact and a toothpick inserted into the middle comes out clear.
Step 4: Cool and slice
As soon as baked, take away from the oven and let cool for about 10 minutes. Use parchment paper to raise the cake from the pan and funky utterly on a wire rack. As soon as cooled, reduce into 16 equal items and revel in.
![Fluffy cinnamon coconut flour cake bar [high protein + grain-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2024/10/CoconutCake1.png?resize=525%2C788)
Fluffy cinnamon coconut flour cake bar [high protein + grain-free]
writer:
Preparation time: 10 minutes
Cooking time: 20 minutes
Complete time: half an hour
yield: 9 bars
eating regimen: gluten free
50 grams True Diet Vanilla Whey Protein Powder (Save with code HEALTHYHELPER!)
25 grams of coconut flour
1/4 teaspoon cinnamon
1/2 teaspoon baking powder
100 grams liquid egg white
125 grams apple sauce
1/4 cup Shredded coconut, non-obligatory shredded coconut Combine with coconut flakes and sprinkle on prime if desired
Directions
Preheat oven to 350°F (175°C). Line an 8 x 8 inch baking dish with parchment paper for straightforward removing. In a big mixing bowl, mix vanilla protein powder, coconut flour, cinnamon, and baking powder. Combine nicely. Subsequent, add the liquid egg whites and applesauce to the dry combination. Stir till all components are evenly blended. The dough needs to be thick however easy. Pour the batter into the ready baking dish and unfold it evenly with a spatula. Sprinkle coconut on prime if desired. Bake for 20-25 minutes or till the highest is agency to the contact and a toothpick inserted into the middle comes out clear. As soon as baked, take away from the oven and let cool for about 10 minutes. Use parchment paper to raise the cake from the pan and funky utterly on a wire rack. As soon as cooled, reduce into 16 equal items and revel in.
Did you make this recipe?
![Fluffy cinnamon coconut flour cake bar [high protein + grain-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2024/10/CoconutCake13.png?resize=525%2C788)
Ideas for making the proper cake bar
Storage: Cake bars could be saved in an hermetic container at room temperature for as much as 3 days or refrigerated for as much as 1 week. Add-ins: Be happy to combine in nuts, seeds, and even dried fruit for added texture and taste. Serving Recommendations: These bars are nice on their very own or paired with a bit Greek yogurt or nut butter.
dietary advantages
These fluffy cinnamon coconut flour cake bars are usually not solely scrumptious but in addition filled with vitamin. The mixture of protein powder (save with code HEALTHYHELPER!) and applesauce is ideal for a post-workout snack or wholesome dessert.
your new favourite wholesome snack
In the event you’re searching for an easy-to-prepare, scrumptious, and nutritious deal with, these fluffy cinnamon coconut flour cake bars are a must-try. Good for a mid-day snack or an after-dinner snack, you will not remorse making this recipe.
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